Wreath Decorated Cookie
In the world of cookie decorating, wreath-shaped cookies are a popular choice for their unique design and versatility. With this guide, you’ll learn how to make delicious wreath decorated cookies that are perfect for special occasions or as a fun treat any time of the year.
Basic Wreath Decorated Cookies Recipe
If you’re new to cookie decorating, start with a basic recipe and then experiment with different designs and flavors. To make a classic wreath decorated cookie, you’ll need:
- 1 cup unsalted butter, at room temperature
- 3/4 cup granulated sugar
- 1/2 cup brown sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 1/4 cups all-purpose flour
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper. In a medium-sized bowl, whisk together the dry ingredients (flour, brown sugar, and granulated sugar). In a large bowl, cream together the butter and sugars until light and fluffy. Beat in the eggs one at a time, followed by the vanilla extract.
Baking the Wreath Cookies
Scoop tablespoon-sized balls of dough onto the prepared baking sheet, leaving about 2 inches of space between each cookie. Bake for 12-14 minutes or until the edges are lightly golden. Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Decorating Your Wreath Cookies
This is where the fun begins! You can use store-bought frosting and decorations or make your own using royal icing, fondant, or even melted chocolate. For a simple wreath design:
- Melt a small amount of white chocolate or royal icing
- Use a piping bag to create a circular shape on top of the cooled cookie
- Add decorative elements like sprinkles, holly leaves, or berries around the circle
Tips for decorating your wreath cookies include:
- Start with a base color and then add details in smaller colors
- Use a toothpick to create texture and depth
- Experiment with different shapes and designs to make each cookie unique
Variations: Seasonal Wreath Decorated Cookies
Mix things up by creating seasonal wreath decorated cookies:
Winter Wonderland Wreath Cookies
- Add snowflake-shaped sprinkles or edible glitter for a winter wonderland effect
- Use blue and white frosting to create a festive holiday color scheme
Making wreath decorated cookies for the holidays is a fun and creative way to get into the spirit. Try using red and green frosting for a classic Christmas look, or go all out with edible glitter and holly leaves for a New Year’s Eve party.
Seasonal Wreath Decorated Cookies: Spring and Summer
Spring and summer wreath decorated cookies are perfect for outdoor gatherings and parties:
Spring Floral Wreath Cookies
- Add pastel-colored frosting and sprinkle with edible flowers or flower-shaped sprinkles
- Use a piping bag to create delicate stems and leaves around the wreath shape
Summer wreath decorated cookies are perfect for outdoor gatherings and parties. Try using bright colors like yellow, orange, and pink to match your favorite summer vibes.
Conclusion: Wreath Decorated Cookies Recipe
Making wreath decorated cookies is a fun and creative way to express yourself and share with friends and family. With this basic recipe as your starting point, you can experiment with different flavors, designs, and decorations to create unique and delicious treats.
So, get baking and decorating! Don’t forget to share your creations on social media using the hashtag #wreathdecoratedcookies. Happy baking!