Decorating Christmas Tree Cookies with Royal Icing

If you’re looking for a fun and festive holiday activity, look no further than decorating Christmas tree cookies with royal icing! In this post, we’ll walk you through the process of making these beautiful and delicious treats.

Making Your Own Christmas Tree Cookie Cutters

Before you can start decorating your Christmas tree cookies, you’ll need to make or acquire some cookie cutters in the shape of trees. You can either buy a set of cookie cutters specifically designed for Christmas tree shapes or get creative and make your own using cardboard and a craft knife.

Making Your Own Cardboard Cookie Cutters

To make your own cardboard cookie cutters, start by cutting out a tree shape from a piece of cardboard. You can use a template or draw the shape freehand. Next, place the cardboard shape on top of a baking sheet lined with parchment paper and bake it in a preheated oven at 300°F (150°C) for 5-10 minutes, or until it’s dry and sturdy.

Basic Royal Icing Recipe

Royal icing is a type of icing made from powdered sugar and egg whites. It’s perfect for decorating Christmas tree cookies because it dries hard and doesn’t melt easily. Here’s a basic recipe to get you started:

1 cup powdered sugar
2 tablespoons meringue powder
2 tablespoons water
1 teaspoon vanilla extract

Coloring Your Royal Icing

If you want to add some festive flair to your Christmas tree cookies, you can color your royal icing with food-grade dyes. Simply add a few drops of dye to the powdered sugar and mix until it’s evenly colored.

Decorating Your Christmas Tree Cookies

Now that you have your cookie cutters and royal icing, it’s time to start decorating! Start by baking your cookies according to your favorite recipe. Once they’re cool, use a piping bag or a spoon to spread a thin layer of royal icing on each cookie.

Adding the Final Touches

To add some extra sparkle to your Christmas tree cookies, you can use edible glitter or small candies like M&M’s or chopped nuts. Simply pipe on some royal icing and sprinkle on the decorations before it sets.

Tips for Making Your Christmas Tree Cookies Look Like a Pro

Want to make your Christmas tree cookies look like they were made by a pro? Here are a few tips:

• Pipe on small details first, and then build up the design.
• Use a toothpick or a small tool to create texture and depth in your icing.
• Experiment with different colors and designs to make each cookie unique.

In conclusion, decorating Christmas tree cookies with royal icing is a fun and festive holiday activity that’s perfect for the whole family. With these tips and tricks, you’ll be able to create beautiful and delicious treats that are sure to impress your friends and family.

Freshness Tips: How to Store Your Christmas Tree Cookies

Now that you’ve spent so much time decorating your Christmas tree cookies, you want to make sure they stay fresh for as long as possible. Here are a few tips for storing them:

• Store them in an airtight container.
• Keep them away from direct sunlight and heat sources.
• If you’re not planning to eat them right away, consider freezing them and thawing them out when you’re ready.

We hope this post has inspired you to try your hand at decorating Christmas tree cookies with royal icing. Happy baking!